Recipes

[DiAnne]

These onions are really good tucked in a sandwich. I sure you will be able to think of many other ways to use them.

1 red onion sliced
1/4 c sugar
1/4 c water
1 t salt
1 cup apple cider vinegar

Combine onion, salt, sugar, water and vinegar in medium saucepan. Bring to a boil over medium high heat. Reduce heat and cook until onions are translucent - about 15 minutes. Remove from heat, drain and cool.