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02-20-2026 10:20 PM
I'm tired boss.
Please post your favorite recipes.
I don't mean the whole recipe, but what you make for your family on a regular rotation.
Feeling like I'm in a never-ending loop!
02-20-2026 10:51 PM
@timeless wrote:I'm tired boss.
Please post your favorite recipes.
I don't mean the whole recipe, but what you make for your family on a regular rotation.
Feeling like I'm in a never-ending loop!
@timeless - We have salmon (or another seafood), chicken, meatless (usually pasta), and once in a while meatloaf or some kind of beef dish. This time of year especially we eat a lot of soup.
I've used a lot of recipes from the Recipes forum. I love to cook when I have time. My schedule varies. But I love to try new recipes. ![]()
02-20-2026 11:34 PM
I keep a document with all my suppers. Here are a few:
SAT. | Scallops, rice mix |
SUN. | Steak/baked potatoes/green beans |
MON. | Chicken-smothered-easy-bacon (NOT easy) |
TUES. | Lasagna? |
WED. | Veg. beef soup (homemade) |
THURS. | -------------------------- |
FRI. | Fish, pierogies |
SAT. 2-17 | Take-out |
SUN. | Voila |
MON. | Chicken pot pie (frozen) |
TUES. | Hamburgers |
WED. | pasta |
THURS. | ----------------------- |
FRI. | Leftover chicken dish (I added potatoes and broccoli) |
SAT. 2-23 | Take-out |
SUN. | Steak/green beans |
MON. | Turkey/gravy/veg. |
TUES. | Pot roast |
WED. | Stuffed cabbage casserole |
THURS. | ------------------------ |
02-21-2026 02:05 AM
"Green" Chicken........cooked shredded chicken topped w/salsa verde and a bit of red salsa, then add shredded cheese to the top.
"Kevin's Korean Chicken" from the meat section of the supermarket served with cooked shredded cabbage/veggies (seasme oil/soy sauce) or else vegetable fried cauliflower rice.
Healthy chicken enchilada casserole
Italian sausage sandwiches
high protein spaghetti w/meatballs
02-21-2026 06:04 AM - edited 02-21-2026 06:32 AM
@timeless - our meals are usually basic, easy and quick to make, with nutrition being our focus while keeping the carbs very low. I will use fresh and frozen berries or green vegetables, and I make fresh tossed salads, but the starchy carbs like rice, beans, potatoes, grains, and pasta stay at the store. No canned soups or boxed side dishes here either. The only exception might be a couple from Proper Good or Kettle & Fire - no Campbell or Progresso. We have many options so we don't get bored.
Any protein we like - thin cut ribeye, boneless pork loin chops, chicken breast, salmon, ribs, grassfed burgers, eggs, bacon, grassfed polish sausage, ground beef, baked ham. Most often it's seasoned and cooked as a single item, but I also make pulled pork, mississippi roast, low carb/KF lasagna, tacos, fajitas, enchiladas, ham & broccoli casserole, chicken bacon broccoli ranch casserole, chicken florentine, Tuscan chicken, egg roll in a bowl (haven't made that in awhile), pot roast, cheeseburgers, meatloaf, bacon & eggs, soup, etc.
Add a colorful tossed salad or green veg (asparagus, broccoli, brussels sprouts, green beans, cauliflower, cabbage) and dinner is ready.
02-21-2026 08:17 AM
This is a good sample of our winter dinner lineup:
Spaghetti and meatballs, salad
Sweet Italian sausage and peppers, rice
Meatloaf, mashed potatoes and greenbeans
Apricot glazed chicken, rice, zucchini
Teriyaki glazed salmon, corn, spinach
Chili with cornbread or spaghetti
Steak or lamb chops, boiled baby potatoes, fresh veggie, salad
BBQ baby back ribs, fresh veggie, salad
Beef stew, cucumber salad, crusty rolls
Tacos
Philly cheesesteaks with sautéed peppers & onions
Cheese casserole with bacon & sautéed onion, diced tomatoes
Chicken soup
Vegetable beef soup
Sweet sausage vegetable soup
Hot dogs and beans
Broccoli quiche, salad
Breakfast for dinner
Marie Callendar chicken pot pie
Michealangelo's eggplant Parmesan, salad
I make everything myself except for the chicken pot pie and eggplant parm.
02-21-2026 09:00 AM
@JeanLouiseFinch I'd so love to know what you use in your meatloaf. I need to go back to low carb. I assume oats, crackers, or oats are out?
02-21-2026 09:02 AM
@Eileen in Virginia great list!
Id love to know what is in you Cheese Casserole. Is that a pasta or rice dish?
02-21-2026 09:09 AM
@LizzieInSRQ wrote:@JeanLouiseFinch I'd so love to know what you use in your meatloaf. I need to go back to low carb. I assume oats, crackers, or oats are out?
@LizzieInSRQ - a little almond flour or pork panko.
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