11-27-2022 06:50 PM
This is an old family recipe I remember growing up with especially around holidays.
Fruit Salad
2 cups Mandarin Oranges (about 2 cans drained)
2 cups Pineapple Tidbits, drained
2 cups small MARSHMALLOWS
1/2 pint sour cream
1 1/2 cups coconut
Add sour cream sparingly as you mix all ingredients. If desired, add sliced bananas before serving. Refrigerate.
NEXT INGREDIENT .... BANANAS
11-30-2022 02:58 PM - edited 11-30-2022 03:00 PM
Fried BANANA Milkshake
In a skillet, melt 3 tablespoons unsalted butter over medium heat. Heat until golden brown, 3-4 minutes, stirring constantly. Add 2 sliced ripe medium-size BANANAS and 2 tablespoons brown sugar; cook and stir until BANANAS are tender, 3-4 minutes. Remove from heat and cool completely.
Using a slotted spoon, place BANANAS in blender. Reserve butter mixture. Add 1/2 cup milk and 4 scoops vanilla ice cream to blender; pulse until mixed. Pour into glasses; drizzle with reserved butter mixture.
(Recipe found in Taste of Home magazine.)
****Website problems making message run together. 😖
NEXT INGREDIENT.....CREAM CHEESE