Recipes

[Coquille]

@RespectLife. I  received 2 jars from someone.  I mixed 1 jar with ketchup and cooked it with my meatballs or I would think, you could put it on top of chicken breasts and bake.

I also mixed it with ranch dressing and dipped my BBQ wings in it and also dipped chicken nuggets in the sauce.

Just tips no recipe.

NEXT INGREDIENT : RED PEPPER  JELLY

[RespectLife]

Thanks @Coquille for those good suggestions!

I don't want to stall the game...let's see....what else do I have in my pantry I don't know what to do with???

NEXT INGREDIENT:

CORNSTARCH

Why do I have 3 boxes?  Does that stuff expire?  LOL

[Zhills]

We use it so seldom, we just go buy one when we need it!

Checked out the pepper jelly on Pinterest and found some great uses!  Thanks!

Cream of "something" Soup recipe

1 cup non-fat dried milk

3/4 cup cornstarch

1/4 cup Chicken bouillon granules

4 Tablespoons freeze dried minced onions
1 teaspoon dried basil

1 teaspoon dried thyme

1 teaspoon pepper

For the equivalent of one can of condensed cream soup, mix

1/3 cup dry mix with 1 1/4 cup water. Cook until thick

Keep it in the pantry.

Next ingredient:  Mushrooms

[Bluffbaker]

Mushroom Rice Casserole

6 Servings

5 Tbsp. butter or margarine

1 (8 oz.) can mushroom stems and pieces, drained

1 cup chopped onion

1 cup long grain rice (uncooked)

1 (10 3/4 oz.) can cream of mushroom soup (undiluted)

1 (10 3/4 oz.) can beef consomme

Heat butter or margarine in a large skillet over high heat.  Saute the mushrooms and onion for 3 minutes.  Stir in the rice; saute for 3 more minutes, stirring constantly.  Remove skillet from heat.  Add the soup and consomme; mix well.  Pour the mixture into a greased casserole dish. Cover with foil.  Bake at 350° for 60 minutes.

Next Ingredient:  Round steak

[GenXmuse]

Very easy and you only need 5 ingredients!

Oven Baked Round Steak
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes

Ingredients
2 lbs Round Steak
1 can Cream of Chicken
1 can Cream of Mushroom
1 packet Brown Gravy Mix
1 can water

Instructions
Place round steak in oven safe baking dish. Top with 1 can Cream of Chicken, 1 can Cream of Mushroom, 1 packet Brown Gravy Mix, and 1 can of water. Cover tightly with foil, place in oven and bake at 300 degrees for 3 hours.

Next Ingredient: SPRITE OR 7-UP

[Zhills]

Apple Dumplings 

Ingredients

• 1 lg apple
• 1 8-count tube of crescent rolls (8 oz)
• 1 stick of butter, melted
• ¾ cups sugar
• ½ teaspoon cinnamon
• 1½ tablespoons flour
• 6 oz Sprite

Instructions

1. Core and peel apple into eight slices. (I used one of these handy little apple slicers and got the job done in one whack.)
2. Open can of crescent rolls and unroll. Place one apple slice on the wide end of one crescent and roll it up in the crescent.
3. Place into a greased 8×8 (or 9×9) pan. Continue with other rolls.
4. In a small bowl combine melted butter, sugar, cinnamon, and flour and mix until just combined.
5. Spoon over each crescent.
6. Pour Sprite into empty space in the middle of pan (NOT over the crescents).
7. Bake at 350 degrees F for 35 to 40 minutes or until crescents are golden brown.
8. Serve warm with fresh whipped cream or vanilla ice cream.

 Next ingredient:  Pineapple

[RespectLife]

Strawberry Pineapple Bread

Makes 2 loaves

Ingredients:


1 (10 ounce) package frozen strawberries

1/2 (20 ounce) can crushed pineapple, drained

4 eggs, beaten

1 1/4 cups vegetable oil

2 cups sugar

3 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 teaspoons ground cinnamon

3/4 cup chopped walnuts

3/4 cup chopped macadamia nuts


Directions:

Preheat oven to 350°. Lightly grease two 5x9-inch loaf pans.

In a bowl, mix the strawberries, pineapple, eggs, oil, and sugar.

In a separate bowl, sift together the flour, baking soda, salt, and cinnamon.

Mix the flour mixture into the bowl with the fruit until evenly moist. Fold in walnuts and macadamia nuts.

Divide the batter between the prepared loaf pans.

Bake loaves in the preheated oven until a toothpick inserted in the center of each loaf comes out clean, about 1 hour. Cool on wire racks.

NEXT INGREDIENT:

Chinese 5 Spice

[walker]

Chinese Marinade for Pork Tenderloin

1/2 cup soy sauce

1/2 cup apricot preserves

1/4 cup hoisin sauce

1/4 cup sherry

2 tablespoons grated fresh ginger

1 tablespoon toasted sesame oil

2 garlic cloves, minced

1 teaspoon CHINESE FIVE SPICE

1 teaspoon pepper

Mix well.  Pour into large zip-lock bag or container for marinating.  Add pork tenderloin and refrigerate at least 30 minutes or up to 4 hours.  Remove pork tenderloin from marinade .....grill or bake in oven.

NEXT INGREDIENT ...... CREAM CHEESE

[rrpell]

Light and Fluffy Cream Cheese Frosting

1 (8 ounce) package cream cheese SOFTENED to room temperature.

1 cup granulated sugar (yes granulated)

1 pinch salt

2 teaspoons vanilla  

1 1/2 cups heavy cream

Place the cream cheese in a large mixing bowl and gradually beat in the sugar. When all sugar has been incorporated,  beat in the salt and vanilla. 

In another bowl beat the whipped cream into stiff peaks.

Using a spatula fold the whipped cream into the cream cheese mixture.

next ingredient:   broccoli...or as they are called around my house...trees!

[walker]

rrpell .... I laughed about 'broccoli or aka trees' in your house!  If family will eat some "trees", you are doing good!

BROCCOLI with Almonds

2 pkgs. frozen BROCCOLI

2 Tablespoons butter, melted

2 Tablespoons flour

2 cups milk

3/4 cup grated cheddar cheese

1 teaspoon salt

1/4 teaspoon pepper

1/4 cup slivered (or chopped) almonds

4 slices crisp bacon, broken into small pieces

1/2 cup buttered bread crumbs (mix with 1T butter)

Cook BROCCOLI until tender.  Drain and place in a 2 qt. greased casserole dish.  Make sauce of butter, flour, milk and cheese, salt and pepper.  Sprinkle BROCCOLI with almonds; pour on cheese sauce.  Sprinkle top with buttered bread crumbs and bacon bits.  Bake at 350 degrees for 30 minutes or until bubbly.

NEXT INGREDIENT ...... BROWN SUGAR