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12-20-2020 02:35 PM
Twice baked...russet potatoes baked in oven 350. Then cut lengthwise and scooped out potatoes in a large bowl. Added butter, sharp cheddar cheese,, sour cream, garlic and onion powder, salt/pepper. Mash all together and fill potatoe skins, top with cooked crumbled bacon and bake again for 15-20 minutes. Once out of the oven I topped with sliced scallions and a little more bacon. You can add more butter if you like.
12-20-2020 02:38 PM
One of these evenings, we'll have surf n' turf and I was thinking DH would like a side of twice baked potatoes.
12-20-2020 02:41 PM
I also make them for special occasions .. they are delicious ....
12-20-2020 02:45 PM
Sound yummy, thank you!
12-20-2020 02:50 PM
Oh man, you're starting me off! Never made them before. I now want to run out and buy a 10lb. bag of potatoes. I have all the other ingredients. DELICIOSO Dazlin!
12-20-2020 04:12 PM
I’ve made these types of potatoes for special occasions for years. I like to bring them for pot-luck dinners, and everyone likes them.
12-20-2020 04:20 PM
I made Loaded Baked Potato Soup today. Does that count?
12-20-2020 04:30 PM
@KBEANS wrote:
Oh man, you're starting me off! Never made them before. I now want to run out and buy a 10lb. bag of potatoes. I have all the other ingredients. DELICIOSO Dazlin!
Hahaha, you made me laugh🤣!! I do the same when I see a recipe or watch chefs on t.v. if I like it, I run out next day and buy everything and cook it up. ENJOY YOUR 10LBS OF LOADED POTATOES...Let me know how you like it😁
12-20-2020 04:31 PM
@deepwaterdotter wrote:I made Loaded Baked Potato Soup today. Does that count?
Sure why not, enjoy 🙂
12-20-2020 06:43 PM
@deepwaterdotter wrote:I made Loaded Baked Potato Soup today. Does that count?
I think you should share the recipe please.
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