Recipes

[sue-p]

I love the name of this soup! Very easy to make and good tasting.

Kung Fu Panda Soup

1 pound frozen potstickers, (Trader Joe's Pork and Veggies are good)
1/3 cup water
2 tbsp. vegetable oil
1/2 tsp. ginger paste
4 cups chicken broth
3 green onions, sliced, (use green and white parts)

In a large skillet, with fitted lid, place potstickers, water and oil.
Place lid on top and cook over medium-high heat until potstickers are steamed through.
Remove lid and let the water cook off.
Turning potstickers often, let them fry in the remaining oil until golden and crispy.
Add broth, ginger, and onion slices. Heat through until hot.
Ladle into bowls.
Serves 5.
Posted by sue-p 4/8/11