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10-15-2020 02:39 PM
There's a theme .... pot luck recipe. I'm a big fan of spinach/feta anything .
Cut up a package of (4) chicken/feta/spinach sausage
Cut up onion
Chopped garlic
2 cups chicken broth
1 bag frozen vegetables
1 box of spinach/feta pierogi
Can of Cream of Mushroom Soup.
On high - probably four hours or so.
I have a container of Feta Cheese for garnish.
10-15-2020 02:51 PM
I was sold on this recipie as soon as I read pierogi! That sounds delicious!
10-15-2020 02:55 PM
Perogi is totally new to me. I saw it was a Polish dumpling, but they didn't say what if anything was in it. Can you explain? Thanks!
10-15-2020 03:16 PM
It's like a Polish ravioli or a pot sticker. Circle of a pasta dough filled and folded in half.
I buy the Mrs. T's frozen pierogies. They come in various fillings - my fave is the spinach/feta.
They are really good if you do them in the oven - and then dip in some tangy dressing or sauce. There's a Vdalia Onion salad dressing that is fantastic for dipping. A good ranch dressing is also good.
Lots of recipes online if you want to try them
They also come in cheese or potato fillings.
www dot mrstspierogies dot com/
10-15-2020 03:25 PM
@ALRATIBA wrote:
It's like a Polish ravioli or a pot sticker. Circle of a pasta dough filled and folded in half.
I buy the Mrs. T's frozen pierogies. They come in various fillings - my fave is the spinach/feta.
They are really good if you do them in the oven - and then dip in some tangy dressing or sauce. There's a Vdalia Onion salad dressing that is fantastic for dipping. A good ranch dressing is also good.
Lots of recipes online if you want to try them
They also come in cheese or potato fillings.
www dot mrstspierogies dot com/
@ALRATIBA I had the spinach/feta and the sweet potato and onion the other night. They were very good.
10-15-2020 03:37 PM
@ALRATIBA wrote:
It's like a Polish ravioli or a pot sticker. Circle of a pasta dough filled and folded in half.
I buy the Mrs. T's frozen pierogies. They come in various fillings - my fave is the spinach/feta.
They are really good if you do them in the oven - and then dip in some tangy dressing or sauce. There's a Vdalia Onion salad dressing that is fantastic for dipping. A good ranch dressing is also good.
Lots of recipes online if you want to try them
They also come in cheese or potato fillings.
www dot mrstspierogies dot com/
Ohhhhh.....I'd love the spinach and feta too. I'll look for them. Where the refrigerated dough is in dairy?
10-15-2020 03:56 PM
@ECBG , I think you'll find them maybe by frozen french fries, onion rings and that kind of thing. Now I'm thinking of getting a pack. Haven't had them in ages.
10-15-2020 04:04 PM
Frozen food section .... in my supermarket - between the frozen vegetables and the frozen dinners.
Usually in the same place you find blntzes, latkes, etc. Ethnic foods.
10-15-2020 04:14 PM
I love them pan seared in butter with lots of onions!
I never saw spinach and feta ones though. Thanks for suggesting! I am a Feta Fanatic!
10-15-2020 04:16 PM
I now have a tremendous craving! Sauerkraut are my favorite!
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