Reply
Contributor
Posts: 52
Registered: ‎03-10-2010

Instructions Needed..........

Dear RS Friends,

Please do not boot me out of RS! Please!! {#emotions_dlg.wub}

I am sure I copied this recipe from here, and, well, you know how I am about copying every last detail that I might need. {#emotions_dlg.blush} lol

So I plead for mercy and can someone help me with the instructions for this dish?

Toast and Beef Bake

8 slices of bread cut into triangles

1 TBSP butter

1/2 lb ground beef

1/4 cup onion

2 TBSP celery

1 TBSP mustard

1 cup shredded cheddar

2 eggs

1 cup milk

8 * 8 350 40 min

All I told myself to do was toast the bread.....saute veg with beef.....mix egg and milk

and pour over.

What do I mean? {#emotions_dlg.unsure}

Thank you soooooooooooooooooo much!

I won't promise I won't do this again, but Thank you sooooooooo much!!

Huggies,

Dawn