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04-06-2021 03:07 AM
@KatieB wrote:
@Love my grandkids wrote:@Tinkrbl44 LOL, reminds me a car tire cut in half!
I've never seen a car tire cut in half. I would not know what one looked like. This pasta certainly does not look like what I would imagine a car tire cut in half would look like.
Have you ever driven on an interstate highway and seen a piece of tire on the side of the road, usually a re-tread from a truck? That's what they remind me of!
What about you, @Love my grandkids ?
04-06-2021 10:26 AM - edited 04-06-2021 10:32 AM
@Tinkrbl44 wrote:
@KatieB wrote:
@Love my grandkids wrote:@Tinkrbl44 LOL, reminds me a car tire cut in half!
I've never seen a car tire cut in half. I would not know what one looked like. This pasta certainly does not look like what I would imagine a car tire cut in half would look like.
Have you ever driven on an interstate highway and seen a piece of tire on the side of the road, usually a re-tread from a truck? That's what they remind me of!
What about you, @Love my grandkids ?
@Tinkrbl44 I've seen tires on the side of the interstates before, used to drive them daily for the last 15 years I worked. But I don't remember them looking like the pictured pasta.
But that's fine, it really doesn't matter what the pasta looks like, as long as it works in a recipe.
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