Recipes

[lavendersage]

Garlic Cheddar Biscuits

2 cups flour

1 tablespoon baking powder

2 teaspoons sugar

1/4 teaspoon kosher salt

6 tablespoons unsalted butter –melted

1 cup half n half or buttermilk

1 cup cheddar cheese

Preheat oven to 425. Whisk together flour, baking powder, sugar and salt.

Stir in 6 tablespoons melted butter and half n half or buttermilk. Stir just until combined. Mix in cheese.

Drop onto a lightly greased cookie sheet. (I get 15 on 1 cookie sheet.) Bake

for 14 minutes or until golden brown. Remove from oven, brush with garlic butter and serve.

Garlic Butter-

Mix together:

2 tablespoons unsalted butter- melted

1/4 teaspoon garlic powder

pinch of kosher salt