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05-16-2011 02:59 PM
3 cups diced cooked chicken
1 cup mandarin oranges
1/2 cup toasted sliced almonds
2 Tbsp salad oil
2 Tbsp vinegar
Dash marjoram
1 cup diced celery
1 (9oz) can pineapple tidbits (1 cup)
2 Tbsp. orange juice
1/2 tsp salt
1/2 cup mayonnaise
Blend salad oil, orange juice, vinegar, marjoram, and salt in a small bowl.
In a another bowl mix chicken, oranges, almonds, celery, and pineapple. Mix both mixtures together in a large bowl. Chill in the refrigerator for 1 hour; DRAIN. Add mayonnaise and blend.
Serves 8-10
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