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09-11-2012 09:24 PM
Tonight I did make chicken for dinner. The recipe is from Big Oven website and went together fast and was declared a keeper by my family. The picture below is from the website. I did make some minor changes in the recipe and will note them in the recipe.
1 package chicken flavored stuffing mix
1 1/4 cup of water
4-boneless chicken breasts (6 oz each)
4 cups broccoli florets
1 cup shredded cheddar cheese ( I used pepper jack shredded)
4 slices cooked bacon, crumbled (I used precooked real bacon pieces-about 1 tablespoon per chicken breast)
4 tablespoons ranch dressing
Preheat oven to 400 degrees.
Spray 4 large sheets of heavy duty foil with cooking spray
Combine stuffing mix with water
Spoon 1/4 of the stuffing mix onto the center of each piece of foil
Top each with one chicken breast
Top each chicken breast with 1 cup each of broccoli florets.
Sprinkle 1/4 cup of cheese over broccoli and top with crumbled bacon
Drizzle 1 tablespoon of ranch dressing over bacon
Bring up sides of foil and seal, leaving enough space for air to circulate.
Place packets on a cookie sheet and bake 25-30 minutes ( I baked about 45 minutes)
Remove packets from cookie sheet and let stand for 5 minutes.
Open packets carefully as they will be full of steam.
I was able to use a pancake turner to slide the meal off the foil onto plates to serve.
Hope you enjoy this as much as we did!
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