Recipes

[lavendersage]

My family loves these.

Fajitas

marinade for chicken~

1 teaspoon chili powder

1 tablespoon paprika

1 tablespoon brown sugar

1 teaspoon salt

½ teaspoon onion powder

½ teaspoon garlic powder

pinch or two of cayenne

couple pinches red pepper flakes

½ teaspoon cumin

1 teaspoon oregano

juice of half a lime or lemon

1 tablespoon Worcestershire sauce

2 tablespoons oil

black pepper to taste

Mix seasoning ingredients in a gallon baggie and add chicken breast tenders, close bag and mix it well to get all chicken coated. Place the bag in a bowl. I use two 14 oz. packages of Just Bare chicken breast tenders.

Marinate for about 2-3 hours in fridge. I have also gotten it all in the bag in the morning and cooked the chicken that evening for supper.

Cook chicken in a little oil in skillet 5 minutes per side or until cooked through.Let rest a few minutes then slice chicken into strips.

Serve with sautéed onions and bell peppers, grated cheddar or co jack cheese, diced fresh tomatoes, sour cream and cilantro.

Wrap all in a warm soft tortilla.

I also like to make cheese quesadillas to serve with the chicken.