Reply
Honored Contributor
Posts: 12,224
Registered: ‎05-23-2015

I had to cut my dill plant back this AM. and I didn’t want to waste it. I put it in the big green salad I had for lunch, and it added a nice touch. I think I’ll start putting more fresh herbs in my green salads. 🌿 🥗🌿

" You are entitled to your opinion. But you are not entitled to your own facts."
Daniel Patrick Moynihan
Honored Contributor
Posts: 8,980
Registered: ‎03-27-2010

I use all kinds of fresh herbs in my salads (fresh basil a favorite)...so refreshing!

Trusted Contributor
Posts: 1,293
Registered: ‎08-14-2013

When I used to grow my own herbs, I would put them in almost everything, now I buy from the grocery store and just eat them in salads and add to dressings.

Honored Contributor
Posts: 12,224
Registered: ‎05-23-2015

 


@wishmoon wrote:

When I used to grow my own herbs, I would put them in almost everything, now I buy from the grocery store and just eat them in salads and add to dressings.


I grow a lot of different herbs and use them in many dishes, why I never thought to  put them in green salad I don’t know. 🤷‍♀️

" You are entitled to your opinion. But you are not entitled to your own facts."
Daniel Patrick Moynihan
Honored Contributor
Posts: 37,567
Registered: ‎03-09-2010

dill is wonderful in rice, in yogurt for a savory side dish.

dill can also be dried easily for use at a later date.

**********************************************
"I would prefer even to to fail with honor than win by cheating." - Sophocles
Respected Contributor
Posts: 3,595
Registered: ‎09-15-2016

I like dill in salmon patties & sometimes make a dill sauce to go with them too...really good.

Respected Contributor
Posts: 3,748
Registered: ‎03-09-2010

I make a salad with dill that we ate when we lived in Greece.

 

Finely shredded lettuce.  I use my favorite:  Little Gem

Finely sliced green onion both white and green parts

Chopped dill (I like lots of it)

Squeeze of lemon

S & P

Drizzle of Olive Oil.    Toss and eat.  It is so simple and delicious.

Respected Contributor
Posts: 4,395
Registered: ‎02-09-2016

@sunshine45 I like to make buttered noodles and add cottage cheese and dill . So good as a snack or a side dish. Something I grew up eating. I like large curd cottage cheese in with the medium wide noodles.

Honored Contributor
Posts: 12,224
Registered: ‎05-23-2015

@Bridgegal wrote:

I make a salad with dill that we ate when we lived in Greece.

 

Finely shredded lettuce.  I use my favorite:  Little Gem

Finely sliced green onion both white and green parts

Chopped dill (I like lots of it)

Squeeze of lemon

S & P

Drizzle of Olive Oil.    Toss and eat.  It is so simple and delicious.


@Bridgegal , that sounds delicious !

" You are entitled to your opinion. But you are not entitled to your own facts."
Daniel Patrick Moynihan