Recipes

[Nightowlz]

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@sophiamarie wrote:

Thank ladies.  You're the best.  I, too, buy the Birds Eye TriColor Pepper and Onion blend.  It's just frozen chunks of onion, and different colors of peppers.  I use this when I make sausage and dirty rice (with beans) and chili.......  Much easier than chopping and slicing.......

Thanks again...... I am marinating it as we speak....

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I have never seen the Bird's Eye TriColor Pepper & Onion blend. I will be looking for that. It will save me some time chopping & slicing. Thx for the tip.