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luvsbulldogs
Posts: 2,495
Registered: ‎03-14-2010

Beef Short Ribs Recipe

‎07-11-2013 10:03 PM

Some time ago I saw a recipe in RS for beef short ribs and it consisted of 1 can of cream of mushroom soup and 1 envelope of onion soup mix. It was cooked in a slow cooker. My question is how many pounds of ribs does the recipe call for and do you dilute the soup with water or something? Also do you cook it on low or a high setting and for how long? TIA

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