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Frequent Contributor
Posts: 121
Registered: ‎03-10-2010

I love BLT sandwiches.Could eat them everyday.I found this recipe and love it.

I use a preheat crust on this recipe.

1- prebaked Italian bread shell crust ( 16 oz. )

1/2 c mayo

2 t dried basil

1/2 t garlic powder

1/8 t onion powder

12 strips bacon cooked and crumbled

3/4 c shredded part-skim mozzarella cheese

3/4 c shredded cheddar cheese

1 1/2 c shredded lettuce

2 medium tomatoes,thinly sliced

Place the crust on a ungreased 12" pizza pan.In a bowl combine mayo.basil,garlic powder,

and onion powder.Spread over crust.Set aside 1/4 c of bacon.Sprinkle the cheeses and remaining bacon over the crust.

Bake at 425 degrees for 8-12 minutes or until cheese is melted,then remove then add the lettuce,tomatoes,and reserved bacon.Cut into wedges.Serve immediately.4-6 servings.

You can experiment with the any kind of crust,all anything else.Enjoy!

Valued Contributor
Posts: 774
Registered: ‎11-27-2010

You had me at BACON! Yummy! Thanks for sharing.

Honored Contributor
Posts: 23,005
Registered: ‎12-07-2012
This sounds wonderful. I love blt sandwiches too. Thank you for sharing this.
Valued Contributor
Posts: 3,159
Registered: ‎01-28-2012

WOW!! What a great sounding Pizza!!

Super Contributor
Posts: 261
Registered: ‎03-09-2010

Uhmm...Yum!

Respected Contributor
Posts: 4,010
Registered: ‎08-29-2010

Berta53, I've added this to next week's menu. Thanks for sharing another good recipe.

Strive for respect instead of attention. It lasts longer.
Super Contributor
Posts: 578
Registered: ‎07-30-2011

How fabulous is this!! Perfection! Thanx Berta!

Honored Contributor
Posts: 10,620
Registered: ‎09-22-2010

Sounds delicious. They have a BLT pizza on the menu at California Pizza Kitchen but I have always hesitated to order because I never eat a whole pizza and it doesn't seem like it would make good leftovers.