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Esteemed Contributor
Posts: 6,843
Registered: ‎11-06-2011

Count me among those with no problems with my old or new sets—and I have a ton! My only "complaint" is that I wish they'd stop releasing dozens of new colors and instead sell all the fun new pieces or sets in some of the colors that were popular for many years. I totally understand that we all have different preferences, but do we really need 18 shades of blue and green or lids with a glittery finish just to be different?

 

One thing I've noticed is that Chris has stopped reminding people about how to properly set up the lids on the glass pieces to accommodate the wider silicone seal; if she went back to doing that, I think it would help a lot of customers. It really only takes an extra second or two (to describe it or to perform the task) and is the only way to ensure the lid is successfully sealed.

Super Contributor
Posts: 348
Registered: ‎07-02-2011
@cjm61, same here. Considering the amount of Lock ‘n Lock I own, it is amazing that only a handful of tabs have broken off over the years. I will say, however, that I have lost quite a few bowls by running them through the dishwasher with food stuck inside. Ruins the finish. I haven’t had issues with the seals, ever. I ❤️ my L&L!
Esteemed Contributor
Posts: 5,858
Registered: ‎03-21-2010
Does anyone get a lot of condensation on the bottom of the lid after its been in the refrigerator the next day.. I always cool the food before I put it in the L&L & then in the refrigerator but I always get the condensation... THANKS 😁

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