Kitchen

[FlyersGirl]

I haven't had Chinese takeout in over a year and I do miss it!

When I worked, we would order Chinese for lunch just about every week. I love General Tso's chicken (our go to place would make it with white meat), Shrimp Egg Foo Young and Szechuan or Hunan Chicken or Shrimp. Since we were ordering for lunch, the meals came with white, brown or pork fried rice (customer choice) and choice of soup (I like won ton). 

Once of my favorite places for eat in dinner has a liquor license and I love their exotic cocktails along with entrees like Happy Family or Seafood Delight, Dragon and Phoenix etc. 

Now I am hungry for a Chinese meal! 

[January121]

I am looking for a recipe for Orange Flavored Beef ... it was always my favorite 😊

[SXMGirl]

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@kaydee50 wrote:

Shrimp in lobster sauce.

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Mine, too!

[Katcat1]

I love Chinese food.  Shrimp egg foo young, shrimp fried rice, sweet & sour chicken, chicken chow mein cantonese style, vegetarian egg rolls.  Some restaurants have great specials too.  I also love Moo Shoo Chicen.  When I lived in one area, there was a great Chinese restaurant.  I moved and I am still looking for a really good Chinese restarant.