Kitchen

[JeanLouiseFinch]

Finally getting back to trying my Chicken Cordon Bleu recipe today. 

Chicken Cordon Bleu Casserole 

Roasted Asparagus 

Keto Pecan Cookie Bar

[house_cat]

@kate2357 

I haven't seen you in a few days. I hope everything is okay and you're off somewhere having fun.

[house_cat]

This morning I started prepping for Easter, so this is the last night I'm cooking a regular dinner for a while.  We're having a new recipe, stuffed chicken breasts.  This pic is from the website where the recipe originated.

thebigmansworld.com

It looks fancy, but seems pretty easy. I'll let you know if mine turned out looking like this. My guess is that it won't, lol.

[Danky2]

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@house_cat wrote:

This morning I started prepping for Easter, so this is the last night I'm cooking a regular dinner for a while.  We're having a new recipe, stuffed chicken breasts.  This pic is from the website where the recipe originated.

thebigmansworld.com

It looks fancy, but seems pretty easy. I'll let you know if mine turned out looking like this. My guess is that it won't, lol.

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@house_cat .......recipe please. Looks very, very good !

[house_cat]

@Danky2 

I could copy the recipe here, but if you go to the blog and search "stuffed chicken breasts" you will get all the directions.

Here's the link, if the moderators allow it. They sometimes don't and I'm not sure why that is.

ETA: Mine turned out nicely, looked almost as pretty as the picture. It was good, but not spectacular. Worth trying if you want something different.

[Danky2]

@house_cat ....got it and Thanks ! Going to make it using a few substitutes. 
Was yours good !   
just saw your ETA.....as long as DH liked it ....

[JeanLouiseFinch]

Basics here today. 

Egg Salad on Chaffles, sprinkled with Bacon Crumbles

Roasted Brussel Sprouts 

Chia Pudding w/Fresh Blueberries 

[Pooky1]

Good evening everyone. The last couple of nights we had leftovers. Yestauday my mil made Easter bread .some plain and some with raisins. And she made 8 loafs and its really good. Yestauday I made pie crust and today i made 4 ricotta pies. I just a piece they came out really good. I flavor them with just a little bit of lemon juice and lemon zest and vanilla. Everyone have a great holiday weekend.

[Sooner]

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@Pooky1 wrote:

Good evening everyone. The last couple of nights we had leftovers. Yestauday my mil made Easter bread .some plain and some with raisins. And she made 8 loafs and its really good. Yestauday I made pie crust and today i made 4 ricotta pies. I just a piece they came out really good. I flavor them with just a little bit of lemon juice and lemon zest and vanilla. Everyone have a great holiday weekend.

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@Pooky1 Does the ricotta pie have a regular pie crust?  A neighbor once made a pie that was so good and had a regular crust but was more of a not-really-sweet cheesecake and it was wonderful.  I asked for her recipe and she said "Oh it's just a cheese pie."

Anyway, yours sounds great!  Enjoy your weekend!  

[JeanLouiseFinch]

Picking from the fridge today.

Tossed salad w/bleu cheese crumbles and dressing 

Ham, cream cheese, dill spear rollups

Hard boiled eggs 

Chocolate chia pudding