Re: What are your favorite new products at the gro... - Page 4

TwinkleBell · ‎10-07-2020

"No Sugar Added' "REBEL" Ice Cream..

. . as well as "No Sugar Added" "KETO" Ice Cream.

. . . . Both brands in a variety of choices.

Then there's the "No Sugar Added" "Klondike Bars" in "Crunch" or "Regular w/o Crunch".

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JeanLouiseFinch · ‎10-03-2011

@TwinkleBell wrote:
"No Sugar Added' "REBEL" Ice Cream..
. . as well as "No Sugar Added" "KETO" Ice Cream.
. . . . Both brands in a variety of choices.
Then there's the "No Sugar Added" "Klondike Bars" in "Crunch" or "Regular w/o Crunch".

@TwinkleBell It's just an occasional thing for us, but the SF Rebel is good! I haven't heard of the Klondike bars. I'll have to look up the ingredient.

ETA - oof, the ingredients in the Klondike bars are not keto. That's too bad, I got my hope up. LOL

kate2357 · ‎02-26-2012

I use a lot of fresh herbs in my cooking and I love this line. Not sure how new it is ... just new to me. I do grow a lot of my own herbs, but not garlic or ginger.

They also have an Italian lightly dried I use sometimes that is terrific in spaghetti or marinara sauces. The garlic paste has a smooth taste and it doesn't seem to cause the "issues" fresh garlic causes some folks. These are typically found in the produce department.

garlic and ginger.PNG

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Bandwife23 · ‎03-13-2011

@novamc1 - Oh yes…you are talking about Chef Shamy’s Butter at Sam’s Club. We absolutely love that stuff. We’ve used the Garlic & Parmesan for a while now. It’s great on meats, and mixed in with veggies. We also melt it so we can dip our pizza crust in it. YUMMY!!

We just tried the Cinnamon & Brown sugar flavor a month ago. Hubby went back the next day and picked up a 2nd one so we’d have it on hand, lol.

You won’t be disappointed! 😀