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Contributor
Posts: 37
Registered: ‎03-13-2010

Ok..I'm not a wine person but I was just wondering if you only need to use the aerator on REDS ? Do whites need to be aeratored to be able to get the 'blossom' and get that fulll body flavor. As you can tell I'm looking for a few quick gifts. Grin. TIA..{#emotions_dlg.biggrin}