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01-10-2012 08:24 PM
I went and bought some Cairose Rice I was told it is a quick cooking rice. I have googled on how to prepare and got two different ways. One is to toast then add water and the other is to cook as usual. I only want to make a small amount like a cup uncooked it says to use 11/4 or 11/3 water. Is this all correct? Confused?
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