I'm sure MOST of it lasts and is durable enough to cook/bake in....BUT...
If you have peices that craze or change color a little and you no longer want to use them for food, use the bowl shaped pieces to hold flowerpots in the summer!! ( the utilitarian pot that your plant comes in from the nursery...just set it on a few stones in the Temp. bowl).
I've gotten a LOT of compliments on my "flower pots"!! I use them outdoors until I break it. You may have to take the flowerpot out if the Temptations bowl fills with rainwater after a storm, but no biggie.
I use the lid-its under plants that I winter over in the house. Prettier than plain plastic, and they catch water if you overwater something....!
Waste not Want not!!
I have not bought new TT for years because of the reviews, and because I will never have to buy another plate, bowl, tureen, platter or utensil since inheriting all my Mom's "Good China" which I am now using.
And that's on TOP of my own china!!!
It matters not if it breaks, but so far, it has not. That fine china is a LOT more resilient than people think. Anyway, there's no one to leave it to, so I plan to use it up over the rest of my life. I'm 66 now, I figure it'll take 20-30 years at the rate I'm using it.
(Mom passed at 95).