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Posts: 178
Registered: ‎03-10-2010

I didn't feel like eating a typical type of breakfast this morning and decided to make some pasta instead! I made some quinoa pasta, with the garden pagodas, that are like little spirals.

It cooks so quickly, in only around 8 minutes, and is high in both protein and fiber. I covered it with a good organic tomato sauce and extra oregano. It was really delicious!

The pasta has organic quinoa, organic corn, organic red bell peppers and organic spinich, so it is really good for you while tasting so good. I have decided that, from now on, I will eat what I feel like eating, no matter what time of day it is! {#emotions_dlg.w00t}