Kringle - Page 3

CANDLEQUEEN · ‎03-09-2010

@QVCkitty1 wrote:
A friend sent us a Kringle from the OH Danish bakery in Wisconsin. Oh my , first it was beautifully packaged and then it is delicious. Ours is the flakiest pastry filled with a pecan brown sugar combination 🥰 It is quite large so part of it is in the freezer, but it is delightful and it it probably won't stay there long. Great gift !

@QVCkitty1 I live in Wisconsin, and believe me, they are so addicting, and so good, especially when you buy them fresh! Glad you enjoyed yours, I have sent many as gifts......

Toppers3 · ‎10-25-2016

@ECBG wrote:
@Desert Lily wrote:
@QVCkitty1 I grew up on kringles and Danish pastries. My great aunt & uncle owned a Danish bakery. My favorite kringle is apple, and later they made kringles with chocolate filling. Try a Napoleon kringle sometime; it has layers of filling and decorative icing with the delicious flaky pastry. I moved away decades ago, and occasionally a friend or relative has sent me a kringle. I miss those great pastry delights! Enjoy yours!
@Desert Lily

They sound absolutely sinful!!!

I also live in Wisconsin.

They're available here all year long.

You can get them in the supermarkets and in the bakeries.

O&H Danish Bakery makes some really large ones and they also make them in different flavors.

I don't know if they still make the turtle one, with pecans, chocolate and caramel, I think.

Kringles are made with many flakey layers of phyllo dough and whatever filling is offered.

I tend to mainly avoid them because they won't last long when I'm around--they're that good!!

There's also another Danish bakery in Racine called Lehmann's that makes them too, and they're also very good.

CANDLEQUEEN · ‎03-09-2010

@Toppers3 wrote:
@ECBG wrote:
@Desert Lily wrote:
@QVCkitty1 I grew up on kringles and Danish pastries. My great aunt & uncle owned a Danish bakery. My favorite kringle is apple, and later they made kringles with chocolate filling. Try a Napoleon kringle sometime; it has layers of filling and decorative icing with the delicious flaky pastry. I moved away decades ago, and occasionally a friend or relative has sent me a kringle. I miss those great pastry delights! Enjoy yours!
@Desert Lily

They sound absolutely sinful!!!
I also live in Wisconsin.

They're available here all year long.

You can get them in the supermarkets and in the bakeries.

O&H Danish Bakery makes some really large ones and they also make them in different flavors.

I don't know if they still make the turtle one, with pecans, chocolate and caramel, I think.

Kringles are made with many flakey layers of phyllo dough and whatever filling is offered.

I tend to mainly avoid them because they won't last long when I'm around--they're that good!!

There's also another Danish bakery in Racine called Lehmann's that makes them too, and they're also very good.

@Toppers3 and don't forget Bendtsen's Bakery in Racine, they have a carmelized crust on their kringles which is delicious! My husband used to buy one every week, and we had to stop-way too fattening and addicting! lol!