Reply
Honored Contributor
Posts: 39,643
Registered: ‎08-19-2010

In black believe it or not.  Non stick sold me.  fry chicken then make milk gravy.

Honored Contributor
Posts: 8,061
Registered: ‎12-24-2010

From the blah blah I hear........everything made today IS non-stick.

 

Who would buy a pan that is guaranteed 'to stick"?

Enjoy your addition.................

Honored Contributor
Posts: 24,710
Registered: ‎03-13-2010

♥Surface of the Sun♥
Esteemed Contributor
Posts: 7,331
Registered: ‎05-27-2015

@SharkE  Happy cooking! I'm looking forward to your review after you receive it and start cooking. I bought a non-stick, light weight cast iron pan several years ago, and it didn't work out well. I've been looking for something else ever since. 

Honored Contributor
Posts: 39,643
Registered: ‎08-19-2010

Lot of people that have the old time cast iron like that, but, I wasn't gonna baby it that much so gave all mine away.   A skillet I got long time ago by Wearever was half cast iron , half aluminum is my favorite skillet. It's easy to clean don't have to keep it greased and bake in oven for 20 minutes, etc.

 

 

I trust David, too. Don't think he would put his name on something he couldn't vouch for.  Smaller skillet too I can fry chicken in it and make my own gravy. I bought what they called gravy the other day from a deli in a grocery store that stuff was as runny as chicken broth. I was afraid it was gonna turn over in my van and leave a mess I'd never get out. Just a watery mess think it was just water, with a tad of flour in it and never thickened up.

Tasted it and thru down sink.

 

Either make your own using Wondra thickener or buy those packages at Sam's theirs is good too, tad salty for me though. Called Country Gravy.

Think this skillet will be good. Goes in oven too, up to 500'

Honored Contributor
Posts: 39,643
Registered: ‎08-19-2010

Good thing I got in it's all pert nert gone now

Just waitlist in the black available.

 

 

Honored Contributor
Posts: 39,643
Registered: ‎08-19-2010

Sold out.....

Esteemed Contributor
Posts: 6,463
Registered: ‎07-10-2011

@SharkE  I was interested in it also but wished it had a lid. I know I have lids that would work so I put in my cart and forgot about it.

 

Some people use olive oil in their nonstick utensils and that ruins the nonstick. Never had a problem with nonstick pans.

Honored Contributor
Posts: 39,643
Registered: ‎08-19-2010

 if you don't want it put it back in play

people that want it can have,

Esteemed Contributor
Posts: 6,463
Registered: ‎07-10-2011
Remember they only keep it in the cart for an hour. When I went back it was gone.