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Trusted Contributor
Posts: 1,260
Registered: ‎04-20-2013

I left my cranberry exactly 40 minutes just like the recipe said, it is too dry.

This is a box mix, and it said 40-50 minutes.....now it really is too dry even at 40 minutes.

I have wrapped it in foil, is there something I can do to help it be moist?