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12-13-2010 04:22 PM
Last Friday evening we went to a Christmas banquet. The food was perhaps some of the worst ever had at such an affair. The dessert was one for the garbage: a donut bread pudding which used a well known brand of donuts sold at most markets. I took one bite and didn't go back to the plate.
Is this donut bread pudding something new? Oh for the days of New York cheesecake with raspberry coulis!
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