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New Contributor
Posts: 2
Registered: ‎10-13-2011

I use corn bread for my dressing, regular bread is too soft. Also use cranberries. I will be cooking mixed greens, and my lobster mac and cheese for one of my sides.

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Valued Contributor
Posts: 796
Registered: ‎03-09-2010

Cornbread dressing is my tradition, too. Am I correct in assuming cranberries are in your dressing?

If so, could you share? Are they cooked, raw?

Lobster Mac must be delicious. Your guests will feast.

Valued Contributor
Posts: 1,097
Registered: ‎04-22-2010

yes, always corn bread dressing with my family. I sometimes will add some old bread or biscuits but never sugar!!