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07-14-2018 02:33 PM
Who has used Copper Chef products and do you like them? I’m considering trying them, until I read the reviews on coppercookwarereviews.com
07-14-2018 02:38 PM
I have a few sets and never even used them. However, I will tell you I've given away 3 complete sets and some pieces here and there.
EVERYONE loves these pans! I just visited a friend yesterday and she has them hanging from the ceiling. She loves their color and says they are wonderful.
I love giving friends things they'll use and would not otherwise buy for themselves.
I feel selfish though because I know long after I'm gone when they use them, they'll think of me.
Anyway, as I said, they all love them. I just gave my physical therapist the cooktop thing that I'd bought for me but never used.
I'd given her the pots and pans and figured she'd use them. I haven't seen her since I gave them to her but I'll pick back up in a few weeks. I assume she likes that thing too. My other friends I gave that to like to use it with the pans too.
07-14-2018 02:40 PM
I am not crazy over them , I have a few pieces and yes they clean up on the inside very well.. the outside however is a mess.. I cannot get anything off of it , I have tried everything .. I would not buy anymore. thats my opinion
07-14-2018 02:42 PM - edited 07-14-2018 02:44 PM
@Monamar wrote:Who has used Copper Chef products and do you like them? I’m considering trying them, until I read the reviews on coppercookwarereviews.com
@Monamar, if you do a search for Copper Chef you'll see quite a few threads with reviews. I own one of the deep casserole type pans and the first time I did popcorn in it I was left with black marks I can't remove. I am a huge fan of Curtis Stones Dura Pans that HSN sells, I got rid of all my other pots and pans after buying CS.
07-14-2018 02:46 PM
May I suggest you checkout Evine and the Deen Brothers pots and pans? I do not have any but I am going to get some soon. IMO they are far superior than their competitors.
07-14-2018 03:04 PM - edited 07-14-2018 03:06 PM
I can only speak for myself but I’ve had the deep one with the long handle for well over a year and I love it! Even after all that use,it doesn’t stick,it hasn’t scratched. The outside and inside both look good and I use it a lot ...it’s my go to pan really. I hear people complaining about them,maybe I just got a great one, but I love mine!I’d buy it again in a heartbeat.
07-14-2018 03:57 PM
I bought a few but unfortunately the quality wasn’t great and in less than a year I threw the skillet away. I loved it at first though.
07-16-2018 01:12 AM
@Monamar wrote:Who has used Copper Chef products and do you like them? I’m considering trying them, until I read the reviews on coppercookwarereviews.com
@Monamar So far I have been 50/50 on my Copper Chef purchases...I have the large deep 11" (purchased from the Q) and I love it...I use it mostly to cook sauces and today used it to cook my spaghetti without breaking in half...I must have received a good set because it cleans up well and I don't have any issues with staining. I purchased the CC griddle "as is" from the Q and actually received a new griddle but I did not like it as much because the food stuck to the pan and it must have been warped because melted butter would spill over the ends. I also purchased a Copper Chef induction burner from Amazon and it worked well. I only purchase the copper color because I have read so many negative review about he other colors and the paint chipping for falling off.
08-14-2018 03:08 PM
I have an induction cook top so purchased these pans to use with it. I love them! I have had no issues with them, including clean up (inside and out). I would recommend them.
08-14-2018 06:59 PM
I have several pieces and though the clean-up on the inside is really easy, the exterior paint of mine is very thin and scratches easily. I love the sizes and just purchased more pieces on sale at Sam's. I have noticed that the inside of the square pan has some scratches and I have never used metal utensils. So all in all I'd give it 3 stars out of 5. Also because the pieces are thin-walled, I would never advise high heat. I think mine would not last if I used them every day.
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