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Occasional Contributor
Posts: 8
Registered: ‎04-23-2010

Cast Iron vs Cast Aluminum Grill Pan

I want a square reversible grill/griddle pan for one-burner use. Lodge makes one that looks perfect but weighs 10 pounds! There is a similar cast aluminum one that weighs 3 pounds but I've no experience with the material.

Anyone know any pros or cons of the two choices? Suggestions?