Kitchen

[Imaoldhippie]

Have you tried it?  Do you use it instead of cubes and powders?

I tried it with the Roasted Chicken and Vegetable.  It is so much better tasting and dissolves quick.  Despite the cost I have chosen to use them instead.

If you havent tried Better Than Buillion I suggest you do, its worth the cost.

[m0rgan]

It makes everything better.  I keep a jar in the fridge at all times.  I use it when I make the sauce for my pork tenderloin.  It just takes a half teaspoon with white wine.

[Calibeach]

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@Imaoldhippie wrote:

Have you tried it?  Do you use it instead of cubes and powders?

I tried it with the Roasted Chicken and Vegetable.  It is so much better tasting and dissolves quick.  Despite the cost I have chosen to use them instead.

If you havent tried Better Than Buillion I suggest you do, its worth the cost.

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@Imaoldhippie a great product, have been using it for years. Very versatile to use as a base flavor for soups, stews, gravy. Costco has best value, at times even on sale. My store has the chicken, beef and vegetable versions

[PA Mom-mom]

Yep, I use it and DD and DIL use it as well. If you use it often, you can get the larger size at Costco for a great price.  Great for soups, gravies and sauces.

[Zhills]

OR lightly brushed on a hamburger patty!  Yum!

[simplyfriends]

@Imaoldhippie   I haven't used it but I'll give it a try.  I wish I had it today because I put some beef cubes in the crock pot with onion and seasoning to serve over rice.  It's raining in SoCal so looking for a cozy dinner.  

[bargainsgirl]

This is all I ever use anymore.  Tastes so much better and so economical and less waste for the landfill.  Love it!

[Thats Me]

It's a great product, all I use. I use it for soups and stews, cooking rice and grains. I think I read about it here, years ago, and have used it ever since.

[Estellee]

It does make food tasty and I notice on the jar it has a lot of sodium too.

[Luvsmyfam]

@Imaoldhippie Yes it is very good but very pricey.7.99 a jar in my store