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Honored Contributor
sunshine45
Posts: 43,178
Registered: ‎03-09-2010

Re: Panettone

‎01-04-2014 03:30 PM

i dont like it at all.....and we received two as gifts. i passed them along to my mom who likes them sliced and toasted and then slathered with good butter.

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"The world is a dangerous place, not because of those who do evil, but because of those who look on and do nothing." - Albert Einstein
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Honored Contributor
ROMARY
Posts: 20,118
Registered: ‎04-28-2010

Re: Panettone

‎01-04-2014 04:54 PM

As far as BISCOTTI: Just ran across a great easy recipe on LWN (Live Well Network) .....""Food Rush"": ""Almond Biscotti"". See if this works: http://livewellnetwork.com/lets-dish/recipes/almond-biscotti/9379539

'More or less', 'Right or wrong', 'In general', and 'Just thinking out loud ' (as usual).
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Honored Contributor
ROMARY
Posts: 20,118
Registered: ‎04-28-2010

Re: Panettone

‎01-04-2014 04:55 PM

I just tried it (above).........it works! My mom and I always used anise extract (and/or anise seeds) in her various recipes instead of almond extract.

'More or less', 'Right or wrong', 'In general', and 'Just thinking out loud ' (as usual).
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Super Contributor
~moxie~
Posts: 1,113
Registered: ‎08-13-2013

Re: Panettone

‎01-04-2014 06:07 PM

I don't care for them at all. But have lots of friends that do.

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Respected Contributor
Marianne1
Posts: 2,043
Registered: ‎04-16-2013

Re: Panettone

‎01-04-2014 06:13 PM

I never had the fruit one, but I have enjoyed the chocolate chip variety.

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Super Contributor
Heiress-inFL
Posts: 656
Registered: ‎10-09-2012

Re: Panettone

‎01-04-2014 11:06 PM

I've tried them in the past and thought they were a little too bitter for my taste. My mom's fruitcake has me spoiled most likely as well. It's the BEST!! (imo) -HIF
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