IT'S NATIONAL SANDWICH DAY - Page 2

just bee · ‎03-10-2010

@Oznell

My mother taught us about tomato sandwiches!

Gotta toast that bread, though!

Some of my favorites:

BLT

Pastrami on rye

Reuben

French dip

Peanut butter (plain or with banana)

Italian beef (a Chicago treat)

Italian sausage and peppers

Turkey and avocado

Tuna

Club

Oh, too many to list!

ETA:

I forgot grilled cheese -- with or without ham!

~My philosophy: Dogs are God's most perfect creatures. Angels, here on Earth, who teach us to be better human beings.~

beckyb1012 · ‎03-09-2010

Hot pastrami on rye with mustard, cheddar and sauerkraut.

"Live frugally, but love extravagantly."

KingstonsMom · ‎03-09-2010

Love hot pastrami and reubens!

Club sandwich would be next!

You never know how strong you are until being strong is the only choice you have.

shoptilyadropagain · ‎03-19-2014

I don't eat a lot of sandwiches because of the bread but I do prefer a plain ole sloppy joe or beef brisket w/ lots of BBQ sauce.

Knowledge is knowing that a tomato is a fruit, but Wisdom is knowing not to put it in a fruit salad.
- Author Unknown

noodleann · ‎06-10-2015

Chicken salad on any pale bread, and tuna salad on white toast. Plus grilled cheese on white bread, made with butter, and cream of tomato soup. Takes me home again to winter days when we could walk home for lunch from school and our mother might have that for us as a warm alternative to PBJ.

For NY deli choices, I'll take a kaiser roll piled high with thin slices of Muenster cheese or tongue on rye with mustard.

Still Raining · ‎03-30-2014

After a long search, I decided that the critical element is the bread. Makes or breaks the deal.

Oznell · ‎11-08-2014

Oh, boy, perusing that list of people's favorites did the trick-- I had to pull together a sandwich for lunch. Some tuna mixed with canned salmon, mayo, a little Tabasco, black pepper, etc, etc., and my sandwich craving was quelled....

Carmie · ‎10-25-2010

@Still Raining I agree with you. I am gluten free and buy gluten free bread, but it isn't the same.

I would love to have any sandwich on real bread...even bologna.

I really miss a good Reuben or Rachael or pastrami on rye...A good sandwich with Italian meats with olive salad..or tuna salad. I really miss my favorite seeded rye bread. I haven't had gluten in 36 years..sigh.

catter70 · ‎10-11-2017

I'm a big fan of sandwiches which is what I eat most of the time. Love me a good hoagie and not sure if this is considered a sandwich, but a patty melt. Yum.