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ITKWD Food Stylist's Mac and Cheese Recipe

by on ‎04-20-2017 12:24 PM

Everyone has a go-to Mac and Cheese recipe. However, Carole, our food stylist, has created a recipe for the crowd favorite that is truly beyond compare. You will be rethinking your classic Mac and Cheese with one bite of this warm and savory dish. As you can see in the image below, I am already a fan. Get in the kitchen, Foodies! Carole shares her recipe with all of us below!

 

david mac and cheese blog.png

 

Carole’s Mac and Cheese

 

2lb. of penne or rigatoni

Boil to al dente, rinse, reserve.

 

3 c. heavy cream

6 c. alfredo sauce, either homemade or store bought, reserving 1 cup

 

1 c. orange cheddar, shredded

1 c. white cheddar, shredded

1 c. fontina, shredded

1 c. mozzarella, shredded

1 c. gruyere, shredded

salt and pepper to taste

 

16 slices imported provolone

 

Mix half the cream, sauce and shredded cheeses together with half the pasta, place in oven baker, unbuttered.

 

Layer on 8 slices of the provolone

 

Mix the other half of cream, sauce and shredded cheese with remaining pasta, pour on top of first pasta and provolone layer.

 

Pour reserved 1 cup alfredo sauce.

 

Layer on 8 slices of provolone

 

Cover in foil, bake at 325 degree oven for 30 minutes

 

Remove foil and broil for about 5 minutes until golden brown.

 

YUM! Want more delicious recipes? You can find them here! I’m getting hungry just thinking about it!

 

Eat well, Foodies!

David

Comments
by
on ‎04-20-2017 01:23 PM

Always enjoy watching David's shows : )

by
on ‎04-20-2017 03:05 PM

For the recipe,

Image result for thank you images

by
on ‎04-20-2017 04:51 PM

Sounds delicious. I will be substituting riced cauliflower for the penne pasta, though, because I must have low carb variety. Can't wait to try this.

by
on ‎04-21-2017 05:12 AM

How about giving us a calorie count?

by BetJ
on ‎04-21-2017 03:49 PM

Wow, this recipe sounds yummy!  I so enjoy watching your shows David, you are so

much fun! 

by
on ‎04-24-2017 05:56 AM

Would the food stylist be able to give us a photo of the finished product?  Thanks!

by
on ‎04-24-2017 02:18 PM

Wow, that recipe looks like a heart attack just waiting. 5 cups of different cheeses, alfredo sauce, 3 cups of cream....

 

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