Foodies, do you have company coming over? Make this tasty snack as a light appetizer for your guests before the main course! This Crispy Spiced Chickpea recipe will be sure to please everyone! Read below for the recipe!
Crispy Spiced Chickpeas
Tip: Add the finished chickpeas to a holiday snack mix. They'll spice it up!
Drain and rinse the chickpeas in a colander, then lay them on a paper towel and pat dry.
Spray the insert of an air fryerwith cooking spray. Add the chickpeas to the basket and air fry for 30 minutes at 290°F, shaking the basket occasionally.
In a small mixing bowl, combine all of the remaining ingredients.
Once the chickpeas are cooked, add them to the mixing bowl and stir to coat. Place the chickpeas back in the air fryerand cook for 10–15 minutes until crispy, shaking the basket occasionally. Serve when crispy.
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