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02-15-2015 07:12 PM
02-15-2015 07:23 PM
Jello Frosting- works for any flavor
3 oz pkg of Jello ( favorite flavor)
2/3 cup granulated sugar
1 egg white
1 tsp vanilla
1/2 cup boiling water
Place first 4 ingredients in a large GLASS OR METAL mixing bowl (OF A STAND MIXER)
Turn the mixer to high just as you add the 1/2 cup of boiling water.
Whip on high for 5 minutes
I found this on Laura's Pinterest Board.
02-16-2015 01:14 AM
02-16-2015 08:42 PM
02-16-2015 08:58 PM
My mother made this a lot when I was a child. Her recipe was simple:
1 pkg. jello, any flavor but she used strawberry
1 carton of heavy cream, whipped
1 thawed carton of sweetened frozen strawberries, drained
make the jello using the fast recipe, chill until partly set but still fluid. whip jello with the mixer. Fold in whipped cream, add drained strawberries. Chill until set.
I'm sure you could do other fruit/jello combos and also use sugar free jello and fruit.
02-16-2015 09:02 PM
On 2/15/2015 lovesrecess said: Wow that is a lot of sugar! Frosting recipe I really like: fold 1 pkg sugar free or regular instant pudding mix into 1 container of Cool whip. Spread on top of cake or use as filling.
I'm not an icing person, but I agree that is way too much sugar. I would start at a quarter cup and add to taste.
02-16-2015 10:28 PM
this was the recipe used by Laura yesterday during the presentations. I copied it from another poster. I tried this tonight and it was quite good.
In a metal bowl of a stand mixer put a 3oz pkg of any flavor jello, 1/2 tsp vanilla, 2/3 cup sugar and 1 egg white..........turn mixer to high and immediately add 1/2 cup boiling water. Let mixer run until desired consistency (about 7 minutes). ........no plastic bowls and hand mixer doesn't have enough power.
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