Recipes

[FunkyHulaGirl]

Conversation Heart Bark



INGREDIENTS:

6 oz. white chocolate, coarsely chopped
2 oz. pink candy melts
1/4 tsp. canola or vegetable oil
8 oz. semi-sweet chocolate, coarsely chopped
Conversation heart candies and sprinkles for decorating

DIRECTIONS:
Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.

Using silicone prep bowls, microwave, melt white chocolate and candy melts together. If using a microwave, stir chocolate every 20 seconds. Once melted and smooth, stir in oil. Set aside.

Melt semi-sweet chocolate the same way you melted white chocolate.

Pour onto prepared baking sheet and spread out into a large rectangle using a spoon or rubber spatula.

Drizzle white chocolate mixture on top.

Use a knife or toothpick to swirl layers together.

Sprinkle top of bark with conversation hearts and sprinkles.

Allow chocolate to set at room temperature in a cool, dry environment. If needed, you can stick refrigerate to speed up the cool down process.

Once hardened, break into pieces as large or as small as you want.

[Noel7]

That's really cute, I love something so fitting for a holiday!

Thanks for posting, especially with the picture which shows what it will look like

[momtochloe]

Thanks for posting this @FunkyHulaGirl and it's nice to see you posting again! . . .

ps, I saw your Aldi recommendations . . . they sound so delicious!