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Honored Contributor
Sooner
Posts: 33,088
Registered: ‎03-10-2010

Thanks for the VitaMix slaw reminder!

‎02-02-2011 11:01 PM

I can't remember who mentioned making slaw in the VitaMix but wow thank you! I used the wet chop method tonight and it worked great! The slaw was perfectly chopped, just the way I like it. It was a fairly fine chop but not mush or too fine. I've used my food processor for so many years I wouldn't have thought of doing this! I used cabbage, carrot and onion.

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