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Contributor
Posts: 39
Registered: ‎03-29-2010
Aurelia FB group is "closed", you must ask to be included. You should receive an acceptance within a 24 hours. She is very dedicated to keeping the recipes up to date and accurate. She is also diligent in regards to keeping trolls/advertising off her feed. She loves cooking with the Ninja and is shows, she truely wants to share with members all the tips/tricks and recipes that are submitted. She does a wonderful job with the site. Hope this is helpful to you. Hope this helps!
Honored Contributor
Posts: 15,020
Registered: ‎03-15-2014

Aurelia called in during Mary Beth's presentation with Bob Worden. She said she has over 2,000 recipes on the website. It looks like they're all here, if you can't get to her Facebook group:

Aurelia Ninja

Contributor
Posts: 27
Registered: ‎04-28-2010
On 3/11/2015 BuckeyeNut said: Aurelia FB group is "closed", you must ask to be included. You should receive an acceptance within a 24 hours. She is very dedicated to keeping the recipes up to date and accurate. She is also diligent in regards to keeping trolls/advertising off her feed. She loves cooking with the Ninja and is shows, she truely wants to share with members all the tips/tricks and recipes that are submitted. She does a wonderful job with the site. Hope this is helpful to you. Hope this helps!

Is it possible for you to get a message to her? If so, please tell us that there are many, many of us that are not on Facebook and a closed forum won't help us. I view Facebook only and have never joined, started a page, and have no interest in doing so.

Thanks in advance.

We must be the change we want to see. M. Gandhi.
Respected Contributor
Posts: 4,627
Registered: ‎03-10-2010
Why is he putting an already roasted cicken in the cooker and roasring it again? It'll be way overcooked.
Esteemed Contributor
Posts: 7,381
Registered: ‎03-09-2010

Does anyone know....

Can you bake frozen breaded fish without adding oil on the oven setting in the bottom of the pan or on the rack without ruing the finish of the liner?

Super Contributor
Posts: 478
Registered: ‎03-25-2010
On 3/11/2015 nomless said: Why is he putting an already roasted cicken in the cooker and roasring it again? It'll be way overcooked.
Bob only browned the chicken first
Respected Contributor
Posts: 4,627
Registered: ‎03-10-2010
Oh, I see. Thanks, Karlam.....
Trusted Contributor
Posts: 1,354
Registered: ‎03-21-2010

My question is this like the Nesco and does this replace your Slow Cooker?

Trusted Contributor
Posts: 1,354
Registered: ‎03-21-2010
On 3/11/2015 SunBumIL said:

Thank you Katey1261. That is definitely her. You saved me from having my ear glued to the TV all day today hoping he would mention her name again.

You are very welcome.

Contributor
Posts: 23
Registered: ‎12-01-2012

$40 s/h?? My screen says $9.97.