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02-28-2021 10:20 PM
They look really good but the calorie count for a full bar is 870. They are 290 for 1/3 of the bar.
03-01-2021 09:02 AM - edited 03-01-2021 09:04 AM
They look wonderfully delicous but I took a look at the nutritional values and the calories are listed for 1/3 of 1 crumbcake! Who would only eat 1/3? I know they are big, but once I get eating something sweet it would be hard to stop at 1/3! As the previous poster added, close to 900 calories for one; that is half my daily limit of calories. I guess if I wasn't watching my weight I would go for them!
03-01-2021 09:56 AM - edited 03-01-2021 09:58 AM
I will probably eat only half a cake at a time, since they are big; but one third? I doubt it, LOL. Half is better calorie-wise than a whole, at least. After dinner, I like a few bites of something sweet just to top off the meal, so half will be plenty. They're a treat and not meant to be health food, so I'm not going to obsess about calorie count. I eat pretty healthy for my main meals so I can deal with a small amount of guilt for dessert. 😉
03-01-2021 10:12 AM
@RollTide2008 wrote:
That ingredient list has a sublist of ingredients in each item. The margarine, cream cheese, and enriched flour I use at home have similar lists of ingredients.
Right! If you look at it, it is not that bad at all.
I can't get them as good locally!
Flour [bleached Wheat Flour, malted barley flour, niacin, iron, potassium bromate, thiamin mononitrate, riboflavin, folic acid],
margarine [soybean oil, palm oil, and palm kernel oil, water, salt, mono and diglycerides, soy lecithin,
sodium benzoate (preservative),
butter artificial flavor, beta carotene, vitamin A palmitate,
water,
brown sugar,
powdered sugar [sugar, corn starch],
sugar, enzyme blend [sugar, wheat flour, soybean oil, corn flour, sodium stearoyl lactylate,
Contains 2% or less of the following: soy flour, calcium propionate, enzymes, turmeric, ascorbic acid, l-cysteine, paprika, soy lecithin], eggs, cream cheese [pasteurized cultured milk and cream, salt stabilizers (xanthan, carob bean, and/or guar gums], cinnamon, yeast, vanilla, whole milk powder, soy oil, maltodextrin, salt, enzyme [wheat flour, enzymes]
These ingredients would be the same, QVC or local.
03-01-2021 12:01 PM
Odd man out here.
I thought they were SO dry! Sawdust.
One of the very FEW food items I have ever asked for a credit on and I order a LOT of food.
03-01-2021 01:47 PM - edited 03-01-2021 01:54 PM
FIVE AND A HALF TEASPOONS OF SUGAR IN 1/3 SQUARE!!!
That's too much. (4 grams of sugar equals one teaspoon of sugar.)
Most baked goods have much more sugar than we actually need in order to taste sweet. HOW DO I KNOW THIS: I always cut the sugar ingredient by a quarter or half when I do home-baking. GUESS WHAT: the goody still tastes sweet and delicious!
03-01-2021 02:30 PM
i LOVE THEM!!!!!!!! My favorite is the cinnimon but close second is the chocolate! Haven't tried the lemon or berry but am interested in trying. I have the cinnamon in the freezer now and am very tempted to buy the new TSV just so I don't run out.
TOP notch products.
03-01-2021 03:24 PM
What day will they be the TSV?
03-01-2021 09:30 PM
Wednesday, 3/3.
03-01-2021 10:03 PM
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