Recipes

[Alison Wonderland]

Hot dogs and tuna salad. That's about all I use it for.

[x Hedge]

My Dad ate liver sausage sandwiches smothered in pickle relish. 

On my first job in fast food I learned to make tartar sauce (by the gallon). Pickle relish was one of the 4 ingredients. 

[PinkyPetunia]

Nothing cries out for pickle relish.  I absolutely hate it.  

[RedTop]

deviled eggs

[hayseed00]

I put a large spoonful of sweet pickle relish in my potato and macaroni salad.

[beckyb1012]

Fresh from the farm blackeyed peas.  My Aunt loves to shell peas and we must have cornbread and relish on the side of the peas from her garden.  Then of course the standard fare hotdogs, potato salad ect.....

[brewhaha]

Mahi-mahi sandwich

[Free2be]

I've used it to jazz up a tuna salad using a box of Kraft Macaroni & Cheese as the base.  I don't care for it in my tuna sandwiches but it's a must on hotdogs, sometimes on a hamburger especially a simply made burger with cheese, onion and mustard.

[chickenbutt]

I'm with Pink - nothing for me at all - ever!  

But, hey, bon appetit to all who like/love it. 

[Yahooey]

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@beckyb1012 wrote:

Fresh from the farm blackeyed peas.  My Aunt loves to shell peas and we must have cornbread and relish on the side of the peas from her garden.  Then of course the standard fare hotdogs, potato salad ect.....

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@beckyb1012

I have never shelled any kind of bean. I had grown string beans but you eat them whole. So I googled black eye peas just to see what the bean looked like and the BAND Black Eye Peas came up LOL