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02-01-2020 07:42 PM
@sfnative I will look for it. I know the company well .My neighbor makes Soda Farls which is baked on a griddle or in a skillet and wheaten bread, which is also baked on a stove top
She used to make it every morning until her husband became diabetic....then they switched to that bread that is made from sprouted grain ,that resembles cardboard. It was an awful sacrifice for him. I tried it once and promptly threw it away
02-02-2020 12:09 PM
Now that was an interesting read. Thanks @cherry
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