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02-08-2021 12:13 PM
I mistakenly purchased a bag of Dominos 'golden sugar' instead of white sugar. If you have tried the golden sugar, does it taste the same as the regular white sugar? Can't decide whether to take it back or not.
02-08-2021 12:31 PM
I've not used it but Googled it and golden sugar is less refined and retains a bit of molasses to give golden color. Somethin else I saw said it can give a hint of a caramel taste, but can be used ss you would white sugar in backing, beverages, etc. It also has the same caloric value and no difference in measuring cup for cup.
02-08-2021 12:36 PM - edited 02-08-2021 12:38 PM
I prefer sugar in the raw ( turbinado cane sugar ) for baking . It makes the best chocolate chip cookies, Gramacery gingerbread cake and all kinds of pies.
My local barbecue restaurant which is very popular , tops their ribs , chicken and most everything with the raw sugar mixed with cayenne pepper.
02-08-2021 01:19 PM
It's raw sugar and since the molasses is not refined out of it, anything baked will be moister.
02-08-2021 01:31 PM
Since I do not use sugar for cooking, I have no idea.
But I do know to NEVER use it for humming birds.
02-08-2021 04:57 PM
@sarahpanda wrote:I mistakenly purchased a bag of Dominos 'golden sugar' instead of white sugar. If you have tried the golden sugar, does it taste the same as the regular white sugar? Can't decide whether to take it back or not.
My husband picked this up also by mistake (he hates to read labels). I am using it but found it not to be as "sweet" tasting as white sugar. In looking up the difference between ws and gs, it says gs is less processed than ws. You can use it just like you would ws.
02-08-2021 05:25 PM
@lovemybichonfrise wrote:My husband picked this up also by mistake (he hates to read labels). I am using it but found it not to be as "sweet" tasting as white sugar. In looking up the difference between ws and gs, it says gs is less processed than ws. You can use it just like you would ws.
Must be related to mine, as long as you reach in the general vicinity for something you're good to go! LOL.
02-08-2021 05:35 PM
@sarahpanda I've purchased it a number of times and honestly, to me, the difference is negligible. I don't tend to bake often, so can't speak to that, but wouldn't guess, based on my use of it, that it would make much difference.
02-08-2021 09:55 PM
@CelticCrafter wrote:
@lovemybichonfrise wrote:My husband picked this up also by mistake (he hates to read labels). I am using it but found it not to be as "sweet" tasting as white sugar. In looking up the difference between ws and gs, it says gs is less processed than ws. You can use it just like you would ws.
Must be related to mine, as long as you reach in the general vicinity for something you're good to go! LOL.
Exactly!! Here's another "mistake" he made yesterday. I likr Ocean Spray cranberry juice cocktail drink (no sugar added) with dinner and lots of ice. He came home with a few groceries and the cranberry juice. Filled our glasses, sat down to eat, took a sip and almost gagged. It had LIME in it. I HATE lime anything. I was going to pour it down the drain but he said he would drink it and he is! LOL
There was a little green label on the front of the bottle that said LIME he said he didn't notice it. <eyeroll>
02-09-2021 08:47 AM
@CelticCrafter wrote:
@lovemybichonfrise wrote:My husband picked this up also by mistake (he hates to read labels). I am using it but found it not to be as "sweet" tasting as white sugar. In looking up the difference between ws and gs, it says gs is less processed than ws. You can use it just like you would ws.
Must be related to mine, as long as you reach in the general vicinity for something you're good to go! LOL.
Sometimes I am guilty of just reaching with out reading - I had a craving for mini powdered sugar donuts....I opened up the container, took a bite and they were LEMON! I had no idea manufacturers made flavored powdered sugar donuts....my husband ate them. The label clearly read lemon, sigh.
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