Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
08-13-2018 11:11 AM
@Sooner wrote:THANKS! Sounds wonderful, but Can I throw in some cashews and snow peas???????
Add whatever you'd like. I keep a bag of frozen peas and cubed carrots to add some to fried rice.
08-13-2018 05:14 PM
Now I have something to serve with all those QVC pot stickers I keep buying and loving. Thanks for the recipe.
08-13-2018 05:40 PM - edited 08-13-2018 06:02 PM
@software wrote:Yes! With shrimp!
Fully cooked rice is available in 1 cup servings, time saver.
I don't mind cooking rice but it's just me so the pre-cooked is handy.
I don't like that boil in bag rice, you cook it in the boiling water.
Just doesn't taste good to me.
Uncle Ben's has a Ready Rice and Minute Rice makes a Ready-to-Serve rice.
I prepare Uncle Ben's Brown Ready Rice (8.8 oz pkg) for my recipe:
1 1/2 tbsp oyster sauce
1 tbsp soy sauce
2 tbsp peanut or vegetable oil
2 lightly-beaten eggs
1/2 cup frozen peas or pea/carrot mix. thawed
1/4 lb baked ham cut into 1/4" cubes
1 tsp minced garlic
3/4 cups bean sprouts
3 scallions, sliced thin
Mix oyster and soy sauces in small bowl. Heat 3/4 tsp oil in nonstick skillet over medium heat until smoking. Add eggs without stirring until just set. Scramble and break into small pieces and cook for 1 minute, stirring constantly. Place in small bowl.
Heat 1 1/4 tbsp oil over high heat until smoking. Add peas and ham and cook for 1/2 minute, stirring constantly. Stir in garlic for 1/2 minute. Add rice and oyster sauce mixture and cook for 3 minutes, stirring constantly. Add eggs, bean sprouts, and scallions and cook for 1 minute, stirring constantly.
08-13-2018 05:59 PM
I ran out of white rice so I used Jasmine rice the last time I made fried rice. It was delicious. I chill or at least cool the rice before the actual stir fry begins. It avoids any gumminess. I add similar ingredients to what has been mentioned but always add bacon, some pork, and sliced scallions and veggies that are on hand. We make a meal out of it for one or two days. Oh, and this seasoning blend: "Simply Asian Sweet Garlic Seasoning".
08-13-2018 06:02 PM
@tucsongal, I do the same with the egg. I also add lots of scallions and some peas to mine, along with shrimp. So delicious and easy.
08-13-2018 07:15 PM
I made this for dinner tonight - delish!
I used shrimp because that is what I had handy.
Thank you for posting your recipe!
It looks better in real life, the colors with this camera tend to get washed out looking.
08-14-2018 12:43 AM
@Sooner I think you can add whatever veggies you like.I like green onion,mushroom,peas and a little bacon.
08-15-2018 09:47 PM
I made this today and it was very good. Love the versatility of it. You can make it plain or fancy. I started with frying 1/2 an onion. Added leftover rotisserie chicken and a pouch of microwave steamer veggies (blend containing snow peas, broccoli, water chestnuts and more). It was quick, easy and good. DH and I finished it off. Will make it again for sure. Great recipe!
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2024 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788