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11-22-2021 03:18 PM
I just found this recipe in a recipe magazine at the dollar store. There were a LOT of recipes in it, but just one I thought I'd try. A new recipe for $1? Well worth it!!! SO easy!
I cut the recipe in half, but here's the original:
2 (10 1/4 oz.) cans cream of chicken soup
2 1/2 cups milk, divided
16 oz. bag frozen chopped broccoli, thawed and drained
3 cups chopped rotisserie chicken meat
2 cups buttermilk baking mix (like Bisquick)
1. Whisk soup and 1 cup milk in large mixing bowl until smooth.
2. Stir in broccoli and chicken. Pour into well-greased 9 x 13 inch baking dish.
3. Mix together 1 1/2 cups milk and baking mix in mixing bowl.
4. Spoon evenly over top of chicken-broccoli mixture.
5. Bake at 450 F for 30 minutes (UNcovered).
I'm not always big on spices, but for this recipe I added salt, pepper, paprika (for color), celery salt and poultry seasoning. I think without the spices it would have been a little too bland.
This was SOOOOOO easy and VERY tasty. I'll be making it again and again.
11-22-2021 03:57 PM
I make something similar to this recipe but use a bag of mixed vegetables. I use a can of chicken. I also like to put some grated cheese on top of the bisquick topping. Will need to try it with brocolli.
I like to make these type of dishes then I don't have to cook for a few days.
11-22-2021 04:16 PM
This looks very good! Also if you bake or grill chicken at home you could just add a few more pieces and make this later in the week!
Anything with poultry seasoning is yummy! I even add a little to my turkey gravy!
11-22-2021 04:39 PM
Question...was the top like biscuits when it was done? Just curious if it puffs up.
Thank you for posting!
11-22-2021 04:41 PM
We use to call this casseroles, betty crocker cookbook, i use to mix,tuna, rice ,peas, cream of mushroom soup ,spices ,and bake ,back in the old days.
11-22-2021 05:03 PM
@ECBG wrote:This looks very good! Also if you bake or grill chicken at home you could just add a few more pieces and make this later in the week!
Anything with poultry seasoning is yummy! I even add a little to my turkey gravy!
@ECBG I make many chicken casseroles. I buy big packages of chicken breasts, cook in pressure cooker. I save and freeze the broth and package the chicken in plastic bags to make one casserole. Always have some ready to go. They it's quick and easy to throw a casserole together.
11-22-2021 05:14 PM
Sounds SO yummy! I will always be the "one" that has to watch the hips, grill the meats, and serve with salads and vegetables.
Starches have to stay low on my list and I have very small servings.
11-22-2021 06:28 PM
With Thanksgiving in a few days, I'm sure there will be plenty of leftover turkey that could be used in this recipe.
11-23-2021 07:53 AM
I would make this too...I love both chicken, and broccoli is a favorite of mine. I might add some sharp cheddar cheese too. Thanks for the recipe!
11-23-2021 08:44 AM - edited 11-23-2021 08:58 AM
I found a recipe that is a family favorite in a Walmart ad. You never know where a recipe that is a winner will show up.
I have cooked enough fails that I am thrilled when I find a winner.
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