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Valued Contributor
Posts: 749
Registered: ‎11-09-2017

Unstuffed Mushroom Casserole

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Ingredients

 
    • 16 oz sliced mushrooms (button or cremini)
    • 5 TBSP unsalted butter divided
    • 1 cup finely chopped onion
    • 6 cloves garlic, smashed and minced (approx. 2 TBSP)
    • 3/4 cup grated mozzarella cheese
    • 1/4 cup grated parmesan cheese
    • 3/4 cup Italian seasoned breadcrumbs
    • salt and pepper to taste (I used a pinch of each)
    • fresh parsley to garnish
Instructions
    1. Pre-heat oven to 350 degrees F.
    2. Clean and slice mushrooms (or use pre-sliced for a speedy shortcut!)
    3. Bring a pan or skillet to medium-high heat with 1 TBSP of butter and sauté onion until translucent, then add garlic and mushrooms and cook until golden and tender, adding a little extra of butter (as needed) if the veggies start to stick.

    4. Transfer veggies to a baking dish and sprinkle with cheese. Use as much or as little as you'd like here.
    5. TIP: If you're using a cast iron skillet you can actually bake everything right in the skillet!
    6. Melt 4 TBSP butter and combine with seasoned breadcrumbs. Mix well to coat.

    7. Add about half the breadcrumbs to the mushrooms and stir slightly. Then top with the remainder.
    8. Bake at 350 degrees F for 10-15 minutes or until golden and bubbly
 

 

Honored Contributor
Posts: 19,658
Registered: ‎03-09-2010

Re: Unstuffed Mushroom Casserole

@Reconnaissant 

 

Oh.....did you really have to bring up this mushroom recipe that looks beyond delicious!?

 

Bad girl @Reconnaissant, very very bad girl, LOL!

You never know how strong you are until being strong is the only choice you have.
Respected Contributor
Posts: 3,010
Registered: ‎06-08-2020

Re: Unstuffed Mushroom Casserole

I'm loving this. Great Concept for changing things up.

Valued Contributor
Posts: 692
Registered: ‎03-16-2020

Re: Unstuffed Mushroom Casserole

@Reconnaissant 

Another recipe that I want to try! Please don't stop sharing them!

Honored Contributor
Posts: 19,658
Registered: ‎03-09-2010

Re: Unstuffed Mushroom Casserole

It's funny, growing up I absolutely hated mushrooms and would pick them off of anything.

 

As an adult, I LOVE them, all kinds, in a multitude of ways!

 

Ain't life funny sometimes.......

You never know how strong you are until being strong is the only choice you have.
Respected Contributor
Posts: 4,272
Registered: ‎03-09-2010

Re: Unstuffed Mushroom Casserole

Oh this looks divine!  I adore mushrooms!

“I heard the sound I had to follow”
In Your Wildest Dreams by Justin Hayward
Respected Contributor
Posts: 3,113
Registered: ‎09-30-2010

Re: Unstuffed Mushroom Casserole

@Reconnaissant   Thank you for this recipe.  What a brilliant idea.  Love the "unstuffed" recipes and just love mushrooms.

 

aroc3435

Washington, DC

Honored Contributor
Posts: 14,968
Registered: ‎05-23-2015

Re: Unstuffed Mushroom Casserole

That is one recipe I will try, I love mushrooms, stuffed and otherwise.  🥰. Thanks.

" You are entitled to your opinion. But you are not entitled to your own facts."
Daniel Patrick Moynihan
Esteemed Contributor
Posts: 5,901
Registered: ‎05-27-2015

Re: Unstuffed Mushroom Casserole

@Reconnaissant  Thank you so much for this recipe! I'm absolutely using it this week. I love mushrooms, but hate to take the time to stuff them. So easy, and it looks delicious.

Super Contributor
Posts: 495
Registered: ‎03-14-2010

Re: Unstuffed Mushroom Casserole

Best thread I opened up today.