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Occasional Contributor
HeiMick
Posts: 11
Registered: ‎03-09-2010

Tomato Soup with Basil

‎03-13-2011 01:56 AM

Hi Ladies.

I would like to prepare Ina Garten's (Barefoot Contessa) roasted tomato soup with basil. She used a lot of fresh basil; I mean 'a lot'. In our supermarket they currently offer only small plants grown in water (There is a name for it) and/or in jars which they say is good for pesto. Neither one seems to be what I need. I would appreciate your experience and/or suggestions.

Many thanks.

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