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10-10-2015 03:21 PM
@spent2much wrote:Or... I wonder if you could use coconut oil instead of butter. I guess it might totally change the taste, though, huh?
There are coconut oil fudge recipes. Here is one I found that looks super easy to make.
The Easiest Coconut Oil Fudge You’ll Ever Make
1/2 cup virgin coconut oil
1/2 cup organic cocoa powder
1/4 cup raw honey
dash of vanilla (optional)
Mix ingredients in a medium glass bowl until smooth. Spread into a small glass container (a 6 x 6 square worked for me) and refrigerate until solid (about an hour). Cut into squares and savor every bite!
Tips for this recipe: This time of year my coconut oil is soft enough to mix straight into the recipe. Come wintertime, however, coconut oil may need to be gently melted first.
Easy variations: You can get creative with this recipe and add shredded coconut, almonds, or walnuts as desired. Have fun with it!
http://www.livingthenourishedlife.com/2010/09/tropical-traditions-coconut-oil-and
10-10-2015 03:24 PM
@novamc1 wrote:I live outside Washington, D.C., and we have Kerry Gold butter readily available in grocery stores and at Costco. Tried it once, didn't like the consistency enough or find enough difference in flavor to keep buying it. Do buy the Costo butter and freeze it.
Margarine would never be allowed in the home I grew up in , nor in my own home. Those transfats are a definite no-no, whether for baking purposes or for flavoring food.
I buy the Kerry Gold because it's from grass fed cows, no antibiotics etc. unlike other butter you find in the store. We don't have a Costco. The butter from a local farmer is also from grass fed cows. I cut the Kerry butter into 2 sticks. I put it in my butter boat on the counter.
10-10-2015 03:32 PM
@Nightowlz wrote:
@novamc1 wrote:I live outside Washington, D.C., and we have Kerry Gold butter readily available in grocery stores and at Costco. Tried it once, didn't like the consistency enough or find enough difference in flavor to keep buying it. Do buy the Costo butter and freeze it.
Margarine would never be allowed in the home I grew up in , nor in my own home. Those transfats are a definite no-no, whether for baking purposes or for flavoring food.
I buy the Kerry Gold because it's from grass fed cows, no antibiotics etc. unlike other butter you find in the store. We don't have a Costco. The butter from a local farmer is also from grass fed cows. I cut the Kerry butter into 2 sticks. I put it in my butter boat on the counter.
I love Kerry Gold butter . . . made the mistake of buying it for the first time from Costco along with their frozen baguettes . . . guess what I had for dinner that day? . . . YUM!
10-10-2015 04:11 PM
I love Kerry Gold butter and use it on toast and popcorn, etc. I also purchase it at Costco. I usually keep about one pound of unsalted butter around for cooking - I just buy whatever brand is on sale for that.
10-10-2015 04:57 PM
10-10-2015 05:05 PM
10-10-2015 05:08 PM
These are so good. Just like the Lofthouse store bought.
Cookies
1 French vanilla cake mix
1/2 cup plus 3 tablespoons all-purpose flour
3 large eggs
1/3 cup vegetable oil
Icing
1/2 cup unsalted butter, softened
1/3 cup shortening
1 teaspoon vanilla extract
3 tablespoons milk
4 cups powdered sugar
To make cookies combine ingredients with an electric mixer. The dough will be stiff enough to roll into 1-inch balls. Place balls on a silicone mat or parchment paper-lined cookie sheet. Flatten balls to about 1/2-inch thick. Bake cookies in a preheated 325 degrees F. oven for 12 to 14 minutes or until somewhat firm in the center. Remove from oven and cool before frosting.
Make icing by combing all ingredients with an electric mixer until smooth. Add food coloring, if desired. Spread on cookies with a spatula and add sprinkles if you like.
When icing has set store cookies in a tightly sealed plastic container (such as LnL). This will give the cookies their cakey texture after several hours.
Makes approximately 3 dozen cookies.
This was posted awhile back.
10-10-2015 09:12 PM
Gazpacho Salad
INSTRUCTIONS
10-11-2015 04:57 PM
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